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Results 1 to 25 of 4318

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Development of a new modelling tool (FACET) to assess exposure to chemical migrants from food packagingOLDRING, P. K. T; O'MAHONY, C; DIXON, J et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2014, Vol 31, Num 3, pp 444-465, issn 1944-0049, 22 p.Conference Paper

Exposure assessment of the Belgian population to pesticide residues through fruit and vegetable consumptionCLAEYS, W. L; DE VOGHEL, S; SCHMIT, J.-F et al.Food additives and contaminants. 2008, Vol 25, Num 7, pp 851-863, issn 0265-203X, 13 p.Article

Some recent advances in modelling dietary exposure to ochratoxin AVERGER, Ph; COUNIL, E; TRESSOU, J et al.Food additives and contaminants. 2005, Vol 22, pp 94-98, issn 0265-203X, 5 p., SUP1Conference Paper

Factors affecting the estimated probabilistic acute dietary exposure to captan from apple consumptionZENTAI, A; SALI, J; SZABO, I. J et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2013, Vol 30, Num 5, pp 833-842, issn 1944-0049, 10 p.Article

Characterization of patterns of food packaging usage in Portuguese homesPOCAS, M. F. F; OLIVEIRA, J. C; PINTO, H. J et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2009, Vol 26, Num 9, pp 1314-1324, issn 1944-0049, 11 p.Article

Dietary exposure assessment of Danish consumers to dithiocarbamate residues in food : A comparison of the deterministic and probabilistic approachJENSEN, B. H; ANDERSEN, J. H; PETERSEN, A et al.Food additives and contaminants. 2008, Vol 25, Num 6, pp 714-721, issn 0265-203X, 8 p.Article

Concentrations of undeclared allergens in food products can reach levels that are relevant for public healthSPANJERSBERG, M. Q. I; KNULST, A. C; KRUIZINGA, A. G et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2010, Vol 27, Num 2, pp 169-174, issn 1944-0049, 6 p.Article

Assessment of uncertainty in a probabilistic model of consumer exposure to pesticide residues in foodFERRIER, Helen; SHAW, George; NIEUWENHUIJSEN, Mark et al.Food additives and contaminants. 2006, Vol 23, Num 6, pp 601-615, issn 0265-203X, 15 p.Article

Life prediction of different commercial dental implants as influence by uncertainties in their fatigue material properties and loading conditionsPEREZ, M. A.Computer methods and programs in biomedicine (Print). 2012, Vol 108, Num 3, pp 1277-1286, issn 0169-2607, 10 p.Article

Modelling the chronic non-cancer effects of mixtures of migrants using Cramer classes and quantitative models of uncertaintyPRICE, P; WILTSHIRE, G.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2009, Vol 26, Num 12, pp 1547-1555, issn 1944-0049, 9 p.Conference Paper

Reducing uncertainty in projections of extinction risk from climate changeARAUJO, Miguel B; WHITTAKER, Robert J; LADLE, Richard J et al.Global ecology and biogeography (Print). 2005, Vol 14, Num 6, pp 529-538, issn 1466-822X, 10 p.Article

Validation of a probabilistic model of dietary exposure to selected pesticides in Dutch infantsBOON, P. E; VAN DER VOET, H; VAN KLAVERENF, J. D et al.Food additives and contaminants. 2003, Vol 20, pp S36-S49, issn 0265-203X, SUP1Article

Exposure of consumers to deoxynivalenol from consumption of white bread in HungaryAMBRUS, A; SZEITZNE-SZABO, M; ZENTAI, A et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 2, pp 209-217, issn 1944-0049, 9 p.Article

Validation analysis of probabilistic models of dietary exposure to food additivesGILSENAN, M. B; THOMPSON, R. L; LAMBE, J et al.Food additives and contaminants. 2003, Vol 20, pp S61-S72, issn 0265-203X, SUP1Article

Risk-Benefit Considerations of Mitigation Measures on Acrylamide Content of Foods : A Case Study on Potatoes, Cereals and CoffeeSEAL, C. J; DE MUL, A; TUIJTELAARS, S et al.British journal of nutrition. 2008, Vol 99, issn 0007-1145, A-B, S1-S46 [48 p.], SUP2Article

Probabilistic modelling of cracking in concrete structuresTAILHAN, Jean-Louis; ROSSI, Pierre; CAUCCI, Anna Maria et al.European journal of environmental and civil engineering. 2014, Vol 18, Num 7-8, pp 770-779, issn 1964-8189, 10 p.Conference Paper

Developing taxonomy and model for security centric supply chain managementXIANGYANG LI; CHANDRA, Charu; SHIAU, Jiun-Yan et al.International journal of manufacturing technology and management. 2009, Vol 17, Num 1-2, pp 184-210, issn 1368-2148, 27 p.Article

Probabilistic risk assessment of dietary cadmium in the South Korean populationKIM, M; WOLT, J. D.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 1, pp 62-70, issn 1944-0049, 9 p.Article

Assessment of the acrylamide intake of the Belgian population and the effect of mitigation strategiesCLAEYS, W; BAERT, K; MESTDAGH, F et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2010, Vol 27, Num 9, pp 1199-1207, issn 1944-0049, 9 p.Article

Validation and sensitivity analysis of probabilistic models of dietary exposure to micronutrients: an example based on vitamin B6RUBINGH, C. M; KRUIZINGA, A. G; HULSHOF, K. F. A. M et al.Food additives and contaminants. 2003, Vol 20, pp S50-S60, issn 0265-203X, SUP1Article

Design model for reinforcement corrosionOSTERMINSKI, Kai; SCHIESSL, Peter.Structural concrete (London. 1999). 2012, Vol 13, Num 3, pp 156-165, issn 1464-4177, 10 p.Article

New hierarchical classification of food items for the assessment of exposure to packaging migrants: use of hub codes for different food groupsNORTHING, P; OLDRING, P. K. T; CASTLE, L et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2009, Vol 26, Num 4, pp 534-562, issn 1944-0049, 29 p.Article

On event space and rank equivalence between probabilistic retrieval modelsLUK, Robert W. P.Information retrieval (Boston). 2008, Vol 11, Num 6, pp 539-561, issn 1386-4564, 23 p.Article

Probabilistic modeling of timber structuresKÖHLER, Jochen; SØRENSEN, John Dalsgaard; HAVBRO FABER, Michael et al.Structural safety. 2007, Vol 29, Num 4, pp 255-267, issn 0167-4730, 13 p.Article

Evaluation of probabilistic modelling approaches against data on leaching of isoproturon through undisturbed lysimetersBEULKE, Sabine; BROWN, Colin D; DUBUS, Igor G et al.Ecological modelling. 2004, Vol 179, Num 1, pp 131-144, issn 0304-3800, 14 p.Article

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